Enhancing Agricultural Practices: KCCP on Marketing and Promotion of National and ASEAN GAPs in Japan
From November 25 to December 5, selected participants from ASEAN Member States participated in a Knowledge Co-Creation Program (KCCP) study tour in Japan organized by the AJFVC Project. The focus of the tour was on “Marketing and Promotion of National and ASEAN GAPs” (Good Agricultural Practices). The program aims to enhance participants’ understanding of effective […]
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Evaluating GAP Certification and Market Opportunities in Singapore and Malaysia
In mid-November, the AJFVC Project GAP team conducted a survey in Malaysia and Singapore to assess the GAP (Good Agricultural Practice) certified logo and develop marketing strategies for ASEAN GAP and National GAPs. Both Singapore and Malaysia are actively promoting GAP products through various approaches. In Singapore, the number of local producers is limited, and […]
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Exploring Japan’s Pesticide Control and Food Safety Practices: Insights from the AJFVC Study Tour
In November 2024, a study tour was held in Japan as a part of the AJFVC Output 2 project, focusing on food safety and Sanitary and Phytosanitary (SPS) regulations. A total of twelve representatives from six ASEAN nations—Brunei Darussalam, Indonesia, Malaysia, the Philippines, Singapore, and Thailand—spent ten days in Tokyo and Sapporo, Japan, to gain […]
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Pre-Departure Briefing : KCCP “Marketing and Promotion of National and ASEAN GAP”
On 13 November 2024, the AJFVC Project team held an online pre-departure briefing for the Knowledge Co-Creation Program (KCCP) “Marketing and Promotion of National and ASEAN GAP,” scheduled from 24 November to 6 December 2024.
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Pre-Departure Seminar: KCCP “Enhancing SPS Measures and Pesticide Residue Analysis”
Pre-departure orientation for the Knowledge Co-Creation Program (KCCP) “Enhancing SPS Measures and Pesticide Residue Analysis" training in Japan.
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Evaluating GAP Certification and Market Opportunities in Thailand and Cambodia
AJFVC Team survey in Thailand and Cambodia to evaluate the food value chain and create marketing strategies for ASEAN GAP and National GAPs.
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AJFVC Team Project Update at 25th ASWGAC Meeting
ASEAN-JICA Food Value Chain Development Project (AJFVC) presented during the 25 ASWGAC Meeting via Zoom Meetings. The objective of the meeting was to share plans and progress of the Project, focusing on Output 4, Public-Private Partnership (PPP) based FVC.
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Progress Report Meeting AJFVC
the AJFVC had a Progress Report Meeting with the JICA offices in the ASEAN region.
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AJFVC Update at the SOM-AMAF+3 Meeting
On 8 August 2024, the 23rd SSOM (Special Senior Officials Meeting)-AMAF+3 (China, Japan, and Korea) Meeting took place in Johor Bahru, Malaysia. As the ASEAN Cooperation Project Proposal as well as the Record of Discussions of AJFVC require the Project to report its progress and plan to the SOM (Senior Officials Meeting)-AMAF (ASEAN Ministers on Agriculture and Forestry), this year, the Project had an opportunity to make a short presentation at the SSOM-AMAF+3 Meeting.
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